Menu

We know our menu is over-whelming. Pick your favorite items and call our Chef today! 

Eat Live Organic

Appetizers

Individual Crudite Cups
Hummus Cups With Zucchini and Tomato
Pancetta and Mushroom Phyllo Cups
Cheeseburger Meatballs 
Roasted Brussel Sprouts and Proscuitto Bites
Bacon Wrapped Potatoes
Dates and Blue Cheese
Sliced Fennel with Parmesan
Crab Salad Toasts
Goat Cheese Stuffed Mushrooms
Mini Lobster Salad Rolls
Goat Cheese, Cranberry and Walnut Canapes
Sweet Potato Rounds 
Crostini with Kale and Parmesan 
Bacon Wrapped Ginger Shrimp
Cranberry Crostini with Gorgonzola and Candied Walnut
Cranberry Brie Bites
Cranberry Cheese Balls Wrapped in Walnuts 
Caprese Bites
Spinach and Artichoke Bomb
Greek Fondue
Cranberry and Brie Pull Apart Bread
Nutella and Strawberry Brie Bites
Pizza Stuffed Mushrooms 
Crab and Artichoke Stuffed Mushrooms
Meatball Parm Skewer
Blue Cheese, Pear and Honey Crostini 
Goat Cheese and Fig Compote Crostini 
Baked Brie with Carmelized Onions and Bacon Bites 
Smoked Salmon, Cream Cheese and Dill Crostini 
Bacon-Carmelized Onion Crostini 
Artichokes Wrapped In Prosciutto
Gorgonzola, Apple and Pecan Phyllo Rolls
Herbed Garlic Pita Toasts 
Mozzarella and Spinach Quesadilla Wedges
Baby Lettuce Filled With Tabbouleh
Mini Meatballs
Mashed Pea and Ham Crostini
Pesto and Artichoke Brushetta
Zucchini Pancakes with Tomato Salsa
Bite Size Filet Mignon with Onion Dipping Sauce
Vegetable Spring Rolls 
Gorgonzola and Walnut Brushetta
Anitpasto Plate
Chipotle Shrimp Cups
Chicken Satay with Apple Sauce
Mini Greek Souvalki with Tzaiki Sauce (pork/chicken or beef)
Antipasto Skewers
Assorted Vegetable Basket
Stuffed Figs Wrapped in Phyllo
Apple Stuffed Dates Wrapped in Bacon
Feta and Spinach Packets
Baked Brie with Cranberry or mango chutney
Crab Cakes
Chicken Satay
Shrimp Wontons
Spinach and Sundried Tomato Pinwheels
Humus Platter
Cajun Shrimp
Ahi Tuna Tartar with Plantain Chips
Ahi Tuna Tartar with Seasame and Soy Ginger Served on a Spoon 
Seared Scallop Andouielle Sausage Skewer
Poached Pear Brushetta
Oyster Shooters
Lobster Salad Sliders
Fresh Figs with Melted Gorgonzola Cheese Served with Prosciutto
Shrimp Cocktail
Goat Cheese Crostini with Marinated Roasted Peppers
Potato Cakes with Chives and Sour Cream
Zucchini Rolls with Herbed Goat Cheese and Red Pepper
Bacon-Wrapped Ginger Soy Scallops
Garlic Roasted Shrimp Cocktail
Old Bay Fish Tacos with Sweet and Sour Slaw
Lump Crabmeat with Mandarin Orange Served on Endive
Ahi Tuna Sashimi topped with Wasabi Aioli Served on Cucumber
Pulled Pork Sliders
Crab Cake Sliders
Chicken Salad with Cranberry Sliders
Grilled Vegetable Sliders
Surf and Turf Sliders
Oysters Rockefeller
Clams Casino Oreganata
Tuna and Pineapple Kabobs Served with Soy Ginger Glaze
Beef Kabobs served with a Mango Barbeque Glaze
Bacon Wrapped Shrimp with Horseradish Honey Glaze
Lamb Chop Lollipops Served with  Tzatiki Dipping Sauce 
Antipasto Tower Served with Balsamic Glaze
Roasted Brussel Sprout And Proscuitto Bites
Mexican Avocado Brushetta
Chicken and Strawberry Wonton Cups 
Antipasti Bites 
Goat Cheese and Beet Crostini 
Hummus and Olive Tapenade Crostini 
Teriyaki Meatballs
Watermelon, Orange and Feta Skewers
Lamb and Rosemary Bread Brochettes
Scallops Wrapped In Pancetta
Sweet and Sour Shrimp
Coconut Thai Chicken Skewers
Artichoke Hearts, Prosciutto and Sun-Dried Tomato Rolls
Tomato and Feta Skewers
Vegetable Melts on Garlic Toast
Mediterranean Platter (assorted cheeses,veggies,hummus,crackers,grapes)
Cruidte Basket
Fish Tacos with Tomato and Orange Salsa
Roasted Red Pepper and Mozzarella Mini Sandwiches
Creamy Artichoke Dip
Prosciutto-Wrapped Asparagus With Lemon Mayo
Pesto and Artichoke Bruschetta 
Walnut Toasts with Warm Goat Cheese and Fig
Crostini with Blue Cheese and Pear
Carmelized Onion Squares 
Garlic and Chili Grilled Shrimp 
Pesto and Articoke Bruschetta 
Pumpernickel with Sour Cream and Beet Caviar 
Crispy Parmesan Cauliflower Tots
Cilantro - Edamame Hummus with Pita Chips
Sweet Potato Hummus with Pita Chips 
 

Entrees

Whole Filet Mignon 
Whole Filet Mignon Stuffed
Lobster Tails (baked, broiled or grilled)
Beef Sliders - Tons of Toppings To Choose From
Roasted Eggplant and Kale Penne 
Baked Chicken and Asparagus Casserole 
Lemon Paprika Prawns with Zucchini and CousCous
Zoodle Caprese (zoodle = zucchini noodle)
Arugula, Aspargus and Salmon 
Lemon Artichoke Chicken 
Asian Style Lettuce Cups  (contains peanuts)
Chicken and Summer Vegetable Cacciatore 
Assorted Bean Salald with Lemon and Herbs 
Black Bean, Corn and Arugula Salad 
Barley, Fennel and Beet Salad
Greek Style Baked Ziti 
Chicken Souvlaki with Tzatiki 
Shrimp Un-Fried Rice 
Cauliflower Shrimp Rice 
Brussel Sprouts with Chorizo and Toasted Almonds 
Isreali CousCous and Tomato Salad 
Greek Style Potatoes with Oregano and Feta 
Charred Raw Corn with Chile and Cheese 
Grilled Zucchini with Leeks and Walnuts and Herbs 
Broccolini - Cheddar Gratin with BreadCrumbs 
Coconut With Grilled Shrimp, Scallions and Spicy Mayo
Bulgur - Chickpea Salad with Golden Berries 
Jerk Chicken with Cranberry Salsa
Saffron Cauliflower "Rice" Paella 
Bangin' Good Shrimp (spicy shrimp over lettuce and cabbage slaw)
Spinach and Feta Turkey Burgers 
Italian Sausage with Peppers and Onions 
Chicken Cordon Bleu 
Chicken Marsala on the Lighter Side 
Healthy Chicken Parmesan Served With Whole Wheat Pasta 
Orecchiette with Sausage, Baby Kale and Bell Pepper
Chicken Pasta Caprese 
Cilantro Lime Shrimp 
Garlicky Lemon Shrimp and Broccolini Stir Fry 
Quinoa and Vegetable Stuffed Peppers 
Cheesy Baked Penne with Eggplant 
Skinny Broccoli Mac and Cheese 
Tomato, Cucumber and Feta Salad 
Skirt Steak Fajitas with Grilled Cabbage and Scallions 
Roast Pork with Vegetables 
Pan Roasted Chicken Thighs with Harissa ChickPeas 
Garlic and Rosemary Grilled Chicken with Scallions 
Slow Roasted Salmon with Fennel, Citrus and Chiles 
Scallops with Hazelnuts and Roasted Tomato 
Zoodles with Roasted Tomato and Pine Nuts (zoodles = zucchini noodle)
Turkey Meatballs
Pasta Shells with Prosiutto and Lemon Breadcrumbs 
Spicy Lobster Pasta 
Turkey Meatballs
Quinoa Salad
Couscous with assorted Vegetables
Stuffed Pork Chops
Whole Turkey stuffed with Apricot stuffing
Chicken Lasagna
Traditional Meat Lasagna 
Beef or Chicken Kabobs
Turkey Bolognese over Pasta Or Zoodles
Stuffed Zucchini
Stuffed Tomato
Moussaka. (Greek Lasagna, Beef, Potato and Bechmal Sauce)
Carmelized Salmon with Dill Butter Sauce
Crab Meat Stuffed Sole
Skirt Steak with Herb Butter and Rosemary Potatoes
Braised Short Ribs
Penne Vodka with Spinach Stewed Tomato
Cavatelli with Pancetta and Broccoli Rabe
Pasta with Fresh Grilled Veggies with a Light Sherry Cream Sauce
Chicken Fajitas Ala Rojo (pulled chicken,chipotle bbq mango top with cheddar cheese)
Seafood Jambalaya (parties of 6 or more)
Stuffed Burgers (Available for parties under 50 people)
Green Bean and Yellow Tomato Salad with Mint
Tomato and Cucumber Salad
Couscous Vegetable Salad
Chicken, Roasted Red Pepper and Green Salad
Roasted Vegetables with Lemon Dressing
Spinach and Roasted Red Pepper Lasagna
Wild Mushroom Risotto
Pasta with Tomatoes, Arugula and Goat Cheese
Salmon with Green Lentil Ragout
Chicken Breasts Stuffed with Prosciutto and Jarlsberg Cheese
Cider Braised Pork Chops with Apples
Portobello Burgers
Roasted Tomatoes with Cannellini Beans and Capers
Eggplant with Tomatoes, Ricotta and Parmigiano-Reggiano
Roasted Carrots with Orange Zest and Cinnamon
Stir-Fried Spinach with Garlic and Lemon Zest
Goat Cheese and Potato Gratin
Lemon Orzo with Parsley
Sweet Potato and Cranberry Hash
Quinoa with Dried Cranberries and Toasted Pecans
Penne with Arugula, Roasted Tomato and Goat Cheese 
Teriyaki Chicken (Boneless or Bone-In)
Chicken Scallopini with Tomato and Capers
Cauliflower Rice with Vegetables 
Greek Turkey Burgers With Spinach and Feta 

Desserts

Pumpkin cheesecake
Apple crisp
Cupcakes
Pumpkin pie
Apple pie
Chocolate Fondue Fountains Available
Speciality Cakes Available


Valet Service Available 

All Menu Items available in Gluten Free (please call for details)

We Pride Ourselves with Fresh, High Quality Ingredients Please Call for pricing 

Seafood is Market Price


DAILY DINNERS DELIVERED TO YOUR HOME.  LET US DO ALL THE WORK FOR YOU.  NO JOB TOO BIG OR TOO SMALL. LET US CHOOSE YOUR MENU OR IF YOU HAVE IDEAS WE WORK WITH YOU!
CALL FOR FREE ADVICE!  848-456-4700 OR EMAIL US 
WHOLESOMECATERING@COMCAST.NET 







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